• Show kitchen for conferences in Munich with long covered table and bench on which wine bottles stand.
  • Large covered table in the show kitchen of the Hotel Excelsior in Munich with rustic wooden walls and numerous wine bottles on the backrest.
  • Portrait of the chef of the Excelsior Vinothek in Munich, Thomas Kahl, with host Robert Zeller in the background.
  • Host Robert Zeller cuts ham with apron in the Excelsior Vinotheque in Munich.
  • Slate plate with artfully decorated delicacies in the Geisel Vinothek in Munich.
  • Slate plate with several appetizers in the form of baguette slices and various toppings in the Vinothek Geisel in Munich.

Cooking courses & Show kitchen

FROM € 130,- Per Person

KITCHEN PARTY AND COOKING COURSE IN THE EXCELSIOR SHOW KITCHEN IN MUNICH

Where do the best and most enjoyable parties usually take place? Exactly, in the kitchen! If your house is a little bit too small for big groups, just use the professionally equipped Excelsior-show kitchen in Munich.

Are you looking for a cooking course in Munich? Chef de Cuisine Thomas Kahl regularly invites passionate amateur chefs and anyone who aspires to become one, to a cooking course in our show kitchen. Look over the shoulders of the professionals, and learn valuable expert tips to use at home.


KITCHEN PARTY IN THE SHOW KITCHEN MUNICH

Celebrate with a private party of 10 to 20 people and enjoy the fantastic food from Vinothek by Geisel, well-known in the city, in our show kitchen in Munich. Our kitchen team prepares a selection of small but perfectly formed delicacies for you and your guests during the festivities. If you or any of your guests are particularly inspired by one of the dishes, you can get the recipes from the chef on site, or ask for the secret ingredient that makes it so delicious!

If a stand up party is too casual for you, no problem – take a seat at our elegantly set Chefs Table, for up to 14 people, and let our kitchen and service team cater to your every whim. To go with your multiple course menu (3 to 6 courses) we present you with the perfect wine accompaniment – for a top class cooking event. You can either use one of our two kitchen party packages, or we will put an individual offer together especially for you.


LIFESTYLE KITCHEN PARTY

An exotic, modern and multicultural flair blows through our show kitchen in Munich, when we invite you to a “Lifestyle kitchen party”. You can look forward to a trendy culinary journey through the culinary centres of the world.

Finger food

Smoothie
Cucumber, wasabi, sour cream, smoked trout

Asian Noodles
Coconut, lemon grass, prawn Tempura

Low Carb
Steamed halibut, chive stock, root vegetables, Granny Smith

Street food
Short rib cooked for 24 hours, rocket polenta, pepper relish, BBQ jus

Food Pairing
Chocolate, strawberries, basil, red pepper

€130 per person

including aperitif, wines, beer, mineral water and other non-alcoholic drinks and hot drinks for 6 hours.


Classic Kichen party

Our classic amongst the kitchen parties: traditional dishes, inspired by Bavarian and Italian cuisine, and interpreted superbly by our chefs.

Finger food

Marinated beef tartare
Made from Bavarian beef, fried quail egg, crusty farmhouse bread, leafy salad.

Tomato essence
Own contribution, semolina dumpling, basil

Filet of gilthead seabream
Balsamic lentils, gnocchi, olive oil

Saltimbocca of corn fed chicken
Fried mushrooms, saffron risotto

Warm chocolate cake
Marinated berries, vanilla ice cream

€130 per person

including aperitif, wines, beer, mineral water and other non-alcoholic drinks and hot drinks for 6 hours.


COOKING COURSE IN MUNICH WITH CHEF DE CUISINE THOMAS KAHL

Our show kitchen is not just suitable for kitchen parties,  – if you are looking for an excellent cooking course in Munich, we will also be pleased to welcome you to the Excelsior. Chef de cuisine Thomas Kahl welcomes up to 25 people to his cooking school, to prepare multiple course menus with you and your team. You can look forward to such fine creations as Carabinieros with avocado tartare, saddle of lamb medallions or Topfenschmarrn [scrambled curd cheese pancakes.]

After cooking the menus will naturally be tasted in a convivial gathering: up to 16 people can sit at the Chef’s Table directly in the show kitchen, otherwise you can eat in Salon Hubertus.

Facts

  • CAN BE BOOKED FOR 10 TO 25 PEOPLE
  • UP TO 16 PEOPLE CAN SIT AT THE CHEF’S TABLE DIRECTLY IN THE SHOW KITCHEN, (OTHERWISE YOU CAN EAT IN SALON HUBERTUS)
  • FROM 3 COURSE MENU (ALSO 4 TO 6 COURSES POSSIBLE)
  • COOKING COURSE BY ARRANGEMENT FROM €130 PER PERSON INCLUDING 3 COURSE MENU AND DRINKS PLUS ROOM PROVISION COSTS (SEE BELOW).
  • FOR THE PROVISION OF THE PREMISES, SPECIALIST STAFF FOR 6 HOURS (KITCHEN AND SERVICE), EQUIPMENT (POTS, FRYING PANS, KNIVES, CROCKERY, ETC.), PREPARATION AND FINAL CLEAN UP OF THE KITCHEN, WE CHARGE AN ADDITIONAL €600.
  • SUBJECT TO SLIGHT CHANGES
  • ALL PRICES MENTIONED INCLUDE 19% VAT AND SERVICE. ON REQUEST, WE WOULD BE PLEASED TO PROVIDE YOU WITH AN INDIVIDUAL OFFER